BamBuu Restaurant project - Sydney
Background
-
Create a Vietnamese style restaurant.
-
Target all people in Randwick.
-
Rearrange spatial planning and design new spaces.
-
Redesign POS counter, kitchen, storage, coolroom and WC.
-
3-4 weeks for construction and 1-1.5 weeks for design.
Concept and Features
The design solution for the Bambuu restaurant was is inspired by an image of a Vietnamese village. The concept for the décor elements included the simple and familiar elements in Vietnamese life such as Bamboo at the gates of the village, conical hats, plates, and more. The yellow colour of the mortar mixed with natural straw, covered with gold paint used in traditional houses, was applied to the entire space of the shop to bring the most authentic experience of the Vietnamese countryside to the venue.
After discussing and agreeing on the investor's requirements, the current kitchen and coolroom location was kept to reduce construction costs. In addition, the restaurant space does not have many options for implementing the vertical improvement of the premises. In summary, the kitchen and POS counter, the High seating area remain, the cold room, Warehouse, WC, inside seats and garden seating area are expanded and renovated.
 Floor Plan Front Store View |  Concept |  Material |
|---|---|---|
 Floor Plan |  Floor Plan: Front View Store |  Perspective : Front Store View |
 Floor Plan: High Seating |  Perspective: High Seating View |  Perspective: High Seating View |
 Floor Plan: Inside Area |  Perspective: Inside View |  Floor Plan: Garden |
 Perspective: Garden View |  Perspective: Garden View |